Month: March 2016

It’s always been my dream to write restaurant reviews. I pour over the NY Times Diner’s Journal, tune into Mike Colemeco’s television show as often as I can and I’ve read every book by Ruth Reichl. (Another one on the list is to actually meet her; she lives in the Hudson Valley). Well, it has finally happened. My friend Kevin, … Continue reading Cross another one off the bucket list….

I started cooking with Austin, my firstborn grandson, when he was about three years old. Prior to that he would sit in his high chair in the kitchen and both Papi and I would cook, and talk, and laugh, and play HaDah (Austin’s word for banging on the pots and pans with a drum stick), … Continue reading Cooking with Austin